10-minute guilt-free chocolate recipe

10-Minute Guilt-Free Chocolate

12/18/2025|Physicians Preference Vitamins|, , , ,

Don’t let temptation catch you off guard. Make a batch of 10-Minute Guilt-Free Chocolate and keep a stash in your freezer or fridge throughout the entire Body Reboot. Let them accompany you to office parties, family game nights, and church picnics.  

10-Minute Guilt-Free Chocolate Recipe

Ingredients

  • 1 cup coconut oil
  • 1 cup unsweetened cocoa powder
  • 1 cup allulose
  • 3/4 tsp. vanilla extract
  • 1/4 tsp. almond extract
  • 1/2 cup pecans

Directions

  1. Melt coconut oil for 30 seconds in the microwave or 1-2 minutes on the stove.
  2. Add remaining ingredients.
  3. Transfer the chocolate to molds.
  4. Freeze for 30 minutes.
  5. Enjoy! Store in the refrigerator or freezer. They begin to melt at room temperature.

Tips & Tricks

The chocolate hardens on sugar-free ice cream when used as a topping. Experiment with different molds, spices, and extracts for variety.

10-minute guilt-free chocolate recipe
Guilt-Free Chocolate RecipeClick to Download Recipe

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