Yeast-Free Pumpkin Spice Latte in Coffee Cup

Yeast-Free Pumpkin Spice Latte

Yeast-Free Pumpkin Spice Latte

Ingredients:

2/3 C coffee
2 oz. unsweetened vanilla almond milk
1 T Organic Erythritol Sweetener
2 dashes ground cinnamon
2 dashes pumpkin pie spice

Instructions:

Pour almond milk into a coffee mug and microwave on high for 1 minute. Froth with a frother or stir very quickly with a small whisk.

Fill a separate coffee mug with coffee. Ad in Organic Erythritol Sweetener, ground cinnamon and pumpkin pie spice. Stir.

Pour seasoned coffee into mug with almond milk. Garnish with a dash of cinnamon and enjoy!