Yeast-Free Vietnamese Sweet Pork with Onions Recipe
Are you thinking about what to make for dinner tonight? Do you want to try something new? Our Yeast-Free Vietnamese Sweet Pork with Onions Recipe is easy to make and delicious!

Ingredients:

  • 8 oz. pork, diced
  • 1/2 cup onions, diced
  • 1 tbsp. cold-pressed olive oil
  • ½ cup beef broth
  • 4 tbsp. lemon juice
  • 4 cloves garlic, chopped
  • Salt and pepper to taste

Directions:

  1. In a sauté pan, add diced pork, onion and olive oil. Cook over medium heat until browned.
  2. When onions have caramelized to brown color, add beef broth, lemon juice and garlic, salt and pepper.
  3. Bring mixture to a boil, then reduce heat and simmer for 30-45 minutes.

Serve and enjoy!